Cake Decoration (2) (Spanish)
International College · Valencia, CA
- Cost
- $5,100
- Length
- 11 weeks
- Working 6 months later
- 54%
Program names, program descriptions and occupation titles appear here in English, because that is the only language the federal and state records publish them in. Everything else on this page is translated.
What happened to people who took this
- People enrolled
- 322
- Finished the program
- 72%Based on 305 peopleTypical California program: 85% of 1,951 reportingThat median pools every California program that reported this measure, whatever its length, credential, or field, and leaves out the ones that reported nothing. It is a reference point, not a rating of this program.
- Working 6 months later
- 54%Typical California program: 69% of 1,690 reportingThat median pools every California program that reported this measure, whatever its length, credential, or field, and leaves out the ones that reported nothing. It is a reference point, not a rating of this program.
- Earnings in one quarter after
- $8,660A single quarter of earnings, roughly three months, not a yearly salary. Do not compare it directly with the yearly pay shown for the occupation.Typical California program: $10,900 of 1,339 reportingThat median pools every California program that reported this measure, whatever its length, credential, or field, and leaves out the ones that reported nothing. It is a reference point, not a rating of this program.
The jobs this trains for
This describes the jobs people do, not the classes this program teaches. It comes from the U.S. Department of Labor, which asks people already doing the work. The Department publishes it in English only, so the job names and the sentences below stay in English on this page.
Trains for more than one job. The outlook shown is the weakest of them.
No regional figures for this program's city
Valencia is not one of the metropolitan or rural areas California names when it publishes wages and openings. A neighbouring area's figures would look exactly like a correct answer, so none are shown and the statewide figures stand alone. About half of California's programs are in this position.
Chefs and Head Cooks
Job ads may call this: Chef · Cook · Head Cook · Sous Chef
Some of what people in this job do. The Department rates how important each one is, and they appear in that order.
- Monitor sanitation practices to ensure that employees follow standards and regulations.
- Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
- Supervise or coordinate activities of cooks or workers engaged in food preparation.
- Order or requisition food or other supplies needed to ensure efficient operation.
Show 4 more things this job involves
- Inspect supplies, equipment, or work areas to ensure conformance to established standards.
- Check the quantity and quality of received products.
- Check the quality of raw or cooked food products to ensure that standards are met.
- Estimate amounts and costs of required supplies, such as food and ingredients.
- Typical pay in California
- $66,134per year
- Projected openings
- 43,670
- Projected change
- +11%
- Usually needs
- High school diploma or equivalent
Getting in
- Experience needed first
- 5 years or more in a related job
- Training after you are hired
- None
Most people hired for this job have already spent 5 years or more in a related one. Finishing this program may not be enough on its own. Ask the provider who hires their graduates, and what those people did before.
These are the federal government's answers for the occupation, not rules this provider sets. California publishes the same two answers for every one of these jobs.
What people in this job actually studied
Most common: High school diploma — 32% of the people doing this work.
California says this job usually needs: High school diploma or equivalent. 17% of the people doing it went less far than that.
- No high school diploma
- 17%
- High school diploma
- 32%
- Started college, no degree
- 20%
- Two-year degree
- 16%
- Four-year degree
- 12%
- Master's degree
- 2%
- Doctorate or professional degree
- 0.7%
This counts people already doing this job, across the whole United States. Every other figure on this page is California's, and the federal government publishes no state version of this one. It is what people happen to have, not a rule about who gets hired. A small row does not mean you would be turned away, and a large one is not a promise of a job.
Food Preparation Workers
Pay, hiring, and what people studied
Job ads may call this: Cook · Cook Aide · Diet Aide · Line Cook
- Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
- Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
- Distribute food to waiters and waitresses to serve to customers.
- Take and record temperature of food and food storage areas, such as refrigerators and freezers.
Show 3 more things this job involves
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Remove trash and clean kitchen garbage containers.
- Store food in designated containers and storage areas to prevent spoilage.
- Typical pay in California
- $40,347per year
- Projected openings
- 195,850
- Projected change
- +1%
- Usually needs
- No formal educational credential
Getting in
- Experience needed first
- None
- Training after you are hired
- Under a month
No earlier job experience is expected, and new hires are not put through a long training period. For work like this, a program is usually the way in.
What people in this job actually studied
Most common: High school diploma — 41% of the people doing this work.
- No high school diploma
- 25%
- High school diploma
- 41%
- Started college, no degree
- 18%
- Two-year degree
- 6%
- Four-year degree
- 8%
- Master's degree
- 2%
- Doctorate or professional degree
- 0.5%
Food Preparation and Serving Related Workers, All Other
Pay, hiring, and what people studied
The Department publishes no list of daily tasks for this job. This is how it describes the work instead.
All food preparation and serving related workers not listed separately.
- Typical pay in California
- $37,845per year
- Projected openings
- 51,550
- Projected change
- +10.1%
- Usually needs
- No formal educational credential
Getting in
- Experience needed first
- None
- Training after you are hired
- Under a month
No earlier job experience is expected, and new hires are not put through a long training period. For work like this, a program is usually the way in.
What people in this job actually studied
Most common: High school diploma — 39% of the people doing this work.
- No high school diploma
- 26%
- High school diploma
- 39%
- Started college, no degree
- 19%
- Two-year degree
- 3%
- Four-year degree
- 9%
- Master's degree
- 2%
- Doctorate or professional degree
- 2%
Program details
This program provides online instruction, e-learning, or distance learning only.
This program is designed to introduce students to the art of cake decorating. It offers a combination of in-depth instruction and hands-on training. Students learn from the basics of color mixing and air brushing, to decorating a cake for different special occasions. Topics include cake decorating tools and styles of cakes. Students learn how to properly bake and ice a cake, as well as how to cover a cake board. This class is presented with both lecture and lab portions.
Someone else may be able to pay for this
This program was on California's Eligible Training Provider List when the state last reported it to the U.S. Department of Labor (2026-08-04). Programs on that list can be paid for through an Individual Training Account. Listings are renewed periodically and can lapse, so a program listed when the state last reported may not be listed today. Ask before you rely on it.
The place to ask is an America's Job Center of California
Santa Clarita AJCCAffiliate site
Phone: 661-298-0152 ext 31
20730 Soledad StreetUnit LSanta Clarita, CA 91351about 3.6 miles away
Hours: Monday - Friday 8:00 am-5pm
Has a veterans' representative
Northeast San Fernando Valley AJCCAffiliate site
Phone: 818-482-1754
13356 Eldrige AvenueGoodwill Industries of Southern CaliforniaSylmar, CA 91342about 9.9 miles away
Hours: Monday - Friday 8 a.m.-5 p.m.
El Proyecto WorkSource-OneStop, Sun ValleyComprehensive center
Phone: 818-504-0334
9024 Laurel Canyon BlvdEl Proyecto WorkSource CenterSun Valley, CA 91352about 15.1 miles away
Hours: Monday - Friday 8 a.m.-5 p.m., Evening, Saturday by appointment
Has a veterans' representative
Distances are straight-line, so the drive is longer. Call before you travel: opening hours here are as the federal directory published them, and the state notes its own staff are not present at every location.
Find a center anywhere in California, and check what is on the list today:
CareerOneStop — American Job Center Finder (U.S. DOL) · California EDD — Office Locator · California EDD — Eligible Training Provider List
How this gets paid for, and what to ask →
Whether a person can have a program paid for is decided by their local workforce development board and the America's Job Center staff who interview them — not by this site, and not by the training provider. California has 45 local workforce development areas and each sets its own policies, so the answer can differ between two people in neighboring counties. Nothing here is a promise of funding or a determination of eligibility.
The rules cited here, and the state and federal sites linked to, are published in English.
How this site gets its figures, and what they do not tell you →